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The Pure
Facts: bST & Milk
This health education material has been reviewed favorably by the
American Academy of Family Physicians Foundation.
What is bST?
bST, or bovine somatotropin, is a natural protein hormone made
by cows. Protein hormones are made by the body to help regulate
its normal processes. bST helps young cattle grow and adult cows
produce more milk. It always has been present in milk at very low
levels. bST is not active in humans. In people, it is completely
broken down like any other protein.
If cows make bST and it's a natural part of milk, why are we
talking about it?
It has been known for a long time that supplementing a cow with
small amounts of bST will improve her efficiency in producing milk.
Only recently, however, has it been possible to make bST in quantities
that can be made available on a wide scale to dairy farmers.
Does bST alter milk's wholesomeness?
Absolutely not. The milk is unchanged and just as nutritious as
always -- full of calcium, protein, phosphorus and vitamins.
Does the natural level of bST in milk increase in supplemented
cows?
No, the level of bST in milk stays the same. The extra bST is
used by the cow.
Is milk from bST-supplemented cows safe for children?
Yes. The milk is the same as it always has been. According to
Dr. Norman Kretchmer, a pediatrician at the University of California,
milk from cows that have been supplemented with bST is "safe for
the human infant and adult and is nutritionally similar to ordinary
milk." (Kretchmer N. Pediatrics. 1991:88:1506-7.)
Will the use of bST increase antibiotic residues in milk?
No. Federal and state regulations ensure that the quality of milk
is protected within very strict, exact standards. Milk is carefully
tested throughout its passage from the farm to the store to guarantee
that it is fresh, healthy and safe when it reaches you.
Does giving cows bST increase my risk of allergies?
No. If you or family are not allergic to milk products now, you
will not be allergic to milk from bST-supplemented cows.
Is the FDA the only agency that says bST is safe for human
consumption?
No. Regulatory and scientific bodies in at least 50 countries,
including the United Kingdom, Canada, France and Germany have authorized
milk and meat from cows supplemented with bST as safe for people
of all ages.
What do health experts say about bST?
Health experts agree that milk and meat from cows supplemented
with bST are as safe as milk and meat from cows that are not supplemented.
Here are some of their statements:
The Food and Drug Administration (FDA): "Completed studies
have demonstrated that the food from bST-treated cows is safe for
human consumption." (FDA Talk Paper August 17, 1992.)
The National Institutes of Health (NIH): "The composition
and nutritional values of milk from bST-supplemented cows is essentially
the same as milk from untreated cows... (M)eat and milk from rbST-treated
cows are as safe as that from untreated cows." (NIH Technology Assessment
Conference Statement on Bovine somatotropin. JAMA. 1991:265:1423-1425)
The Journal of the American Medical Association (JAMA):
"The FDA has answered all questions and concerns about the safety
of milk from bST-supplemented cows..." (JAMA. 1990:264:1003-1005)
Science: "The data evaluated by the FDA documented the
safety of food products from animals treated with rbGH." (Bovine
Growth Hormone: Human Food Safety Evaluation. Science. 1990:249:875-884.)
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